My menu plan starts on Saturday. For the most part, sides are figured out during the week. I always have plenty of starchy side dishes and frozen veggies to choose from.
This week is going to be a busy one. We are having special meetings at church Monday - Wednesday evenings and we'll have our regular mid-week service on Thursday. That means that most meals need to be quick. Though we are off on Tuesday, so that one will take a bit longer to cook.
Saturday - we ate out
Sunday - pulled pork, potato salad
Monday - pizza
Tuesday - pork and rice skillet - I'll post the recipe once I figure it out
Wednesday - burgers
Thursday - pasta
Friday - beef patties in gravy
Lunch this week is veggies and some hot Italian style sausage
For more menu plans, please visit Organizing Junkie.
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